Catch Black Pepper Grinder
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Catch Black Pepper Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. How to Use: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Sundrop SuperLite Advanced - Sunflower Oil
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Sundrop SuperLite Advanced - Sunflower Oil
Sundrop Super Lite Advanced with added DMPS (Dimethyl Polysiloxane) ensures that the absorption of oil is less while cooking, as compared to any ordinary oil. Its advanced refining process makes it extra light. It also fortified with sufficient quantity of Vitamin A and D which takes care of 25% of daily requirement of these essential vitamins. It is rich in natural vitamin E & Omega-6, an essential fatty acid vital for the proper functioning of the body. NUTRITIONAL FACTS: (Per 100 g) Energy (Kcal) 900 Protein (g): 0 Carbohydrate (g): 0 Total Fat (g): 9 Saturated Fatty Acids : 25 Mono Unsaturated Fatty Acids (g): 66 Polyunsaturated Fatty acids(g): 0 Trans Fatty Acids (g) 100 Cholesterol (mg) 0
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Catch Black Salt Grinder
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Catch Black Salt Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. About: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Crystal Rock Salt Grinder
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Catch Crystal Rock Salt Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. About: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Italian Seasoning Grinder
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Catch Italian Seasoning Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. How to Use: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Hing
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Catch Hing
Asafoetida is used for breathing problems including ongoing (chronic) bronchitis, H1N1 "swine" flu, and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome (IBS), and irritable colon. Other uses include treatment of “whooping cough†(pertussis), croup, and hoarse throat.
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Catch Magic Masala Grinder
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Catch Magic Masala Grinder
Catch Grinders have a ceramic grinding head which lasts much longer for adding fineness to your creation. The ceramic head ensures effortless, smooth and uniform grinding for evenness in flavour and enhanced visual appeal. How to Use: Step 1 - Remove the neck shrink. | Step 2 - Open the cap. | Step 3 -Remove the seal. | Step 4 -Close the cap. | Step 5 -Hold the bottle upside down. | Step 6 -Rotate the cap to and fro from other hand over the dish.
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Catch Kasuri Methi
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Catch Kasuri Methi
These spices help in meeting the culinary taste for all the different regions of the country. Kasoori methi forms a very basic part in Indian cooking.
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Catch Masala - Chana
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Catch Masala - Chana
Catch Chana masala is a range of excellent quality masala which improves the flavor of chole contribution it a sutle flavor. It is the major element that adds the flavour and the aroma to the dish "chana masala" also known as the "chole masala" in the Indian subcontinent. INGREDIENTS: Coriander, cumin, red chilli, ginger, dry mango, salt, cinnamon, black pepper, big cardamom, onion, garlic, tartaric acid, long pepper, nutmeg, clove, mace, pomegranate.
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Catch Masala - Chhole
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Catch Masala - Chhole
Chhole tastes the finest only when the right ingredients are extra to them. Catch Chhole masala does exactly the same. This blend is consistently balanced for taste and flavor and imparts a rare character to chhole, finished from chickpeas. Just one masala it has all the essential ingredients that would add a spark of splendid flavor to your chole recipe. INGREDIENTS: Coriander, dry mango, red chilli, cumin, salt, ginger, pomegranate, kachri, tartaric acid, black pepper, big cardamom, fenugreek seeds, cassia, turmeric, nutmeg, bishop's weed, mace, cinnamon, black mustard, clove, anistar. HOW TO USE: Add 1 tbsp Chhole Masala. Fry for 3 mins on a low flame. Add 1 chopped tomato, 3 slit green chillies and ½ inch ginger, finely sliced. Add boiled chhole. Add salt, cook for 5 mins.
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Catch Masala - Chicken
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Catch Masala - Chicken
INGREDIENTS: Coriander Seeds, Red Chillies, Turmeric, Cumin, Fenugreek Leaves, Iodised Salt, Black Pepper, Mustard Seeds, Dried Ginger, Cassia, Large Cardamom Seeds, Cloves, Nutmeg, Caraway, Mace, Asafoetida.
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Catch Masala - Garam
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Catch Masala - Garam
Catch Garam Masala is a blend of ground spices used in Indian commonly mixing cinnamon, curries, roasted cumin, cloves, nutmeg and (sometimes) dried red chilli peppers. Those elements are finest ingredients. It gives aroma and taste. INGREDIENTS: Coriander, Black pepper, Cumin seed, Dry ginger, Cinnamon, Aniseed, Cardamom, Cloves, Nutmeg, Salt. HOW TO USE: Garam masala can be added to season fish curry, chicken masala and in the marinade for mutton.
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Catch Masala - Kitchen King
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Catch Masala - Kitchen King
Catch Kitchen King Masala is a perfect multi-utility blend to add taste and colour to of your gravy dishes in a very tasty. The masala Works magic even when used in Paneer Butter Masala Egg-Curry, Veg. Kofta and many more. INGREDIENTS: Cumin, Coriander, Onion, Turmeric, Kashmiri Mirch, Red Chilli, Salt, Fenugreek Seeds, Small Cardamom, Big Cardamom, Ginger, Black Pepper, Poppy Seeds, Garlic, Nutmeg, Cinnamon, Tartaric Acid, Clove, Mace, Long Pepper. HOW TO USE: It can also be used while making a curry or a vegetable pulao or a biryani.
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Catch Masala - Jaljeera
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Catch Masala - Jaljeera
Catch Jal Jeera Masala is a spice blend for fried savories. Use Jal-Jeera masala with Gol-Gupa and Pani Puri. It make the cooking easier and much more enjoyable for the Indian housewives. Also use it for making Dahi Bhalla, chat, papyri, papad more delicious. INGREDIENTS: Iodised salt, black salt, dried mango powder, cumin, seedless tamarind, citric acid, mint, kachri, black pepper, dried ginger, red chillies, cloves, asafoetida.
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Catch Masala - Magic Chat
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Catch Masala - Magic Chat
The flavours found in Indian street food can tickle all kinds of palates and taste buds thanks to the appetising ingredients and aromatic twists used. Chaat Masala is a staple in this kind of food. Long known for its table versions of spices, salt and pepper, as well as masalas or spice mixes, Catch is a brand that also produces Chaat Masala. INGREDIENTS: This Chaat Masala combines various spices like cumin, black pepper corns, amchur or dried mango powder, salt, hing, mint, sugar, long pepper, Kachri, coriander and Bishops weed to create a tongue tickling taste like none other. Catch Chaat Masala is produced and packaged under the best industrial environment to create a high quality product. HOW TO USE: Chaat Masala can be used as a spice mix to top and drizzle over various kinds of chaat or street food, like Pani Puri, Bhel Puri, Papdi Chaat, Dahi Bhalla and various others, for a tangy twist.
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Catch Masala - Pav Bhaji
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Catch Masala - Pav Bhaji
The Pav bhaji masala is a combination of spices such as coriander seeds, pepper, chilli, dry mango powder etc. That makes the flavor of the bhaji all the more exciting. By adding up this blend in your Pav bhaji, you will get the real flavor of Mumbai Pav bhaji. INGREDIENTS: Anistar, Black Cardamom, Black Pepper, Cassia, Cassia Leaf, Chilli, Clove, Common Salt, Coriander, Cumin, Dry Ginger, Dry Mango, Fennel, Turmeric. HOW TO USE: It can be used to make Pav Bhaji.
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Catch Masala - Sabzi
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Catch Masala - Sabzi
Catch sabzi masala is gloomy brown and has a strong spicy flavour. It is a blend of all the major spices used in cooking a sabzi, typically a desiccated one. Because of its strong fiery nature, it should be used cautiously. INGREDIENTS: Coriander, cumin, salt, red chilli, onion, dry mango, turmeric, small cardamom, garlic, cassia, black pepper, cinnamon, ginger, nutmeg, asafoetida.
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Corn Flakes Original & the Best
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Corn Flakes Original & the Best
Start your day on a healthy note with Kellogg's Corn Flakes Original & The Best. This yummy, crunchy and healthy cereal can be teamed up with milk, nuts, chocolate syrup, etc. to make a wholesome treat.
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Aashirvaad Svasti Cow Ghee
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Aashirvaad Svasti Cow Ghee
Aashirvaad svasti ghee is made using a special process that enhances its natural aroma, giving it a distinct flavour profile. With its wonderful aroma, rich granular texture and consistent quality, Aashirvaad svasti ghee is a must have in every household. It is excellent for Cooking and also stir-frying. It tastes very natural and good quality.
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Ammi Samayal Coconut Oil - Wood Pressed, Edible
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Ammi Samayal Coconut Oil - Wood Pressed, Edible
Traditional Method of extracting Oil using wooden ghani (Mara Chekku) makes the process slow yet nutritional preserving the natural quality of the product. Since ancient times, it is the best oil suited for edible as well as beauty purposes. Cold (Wood) pressed oils are rich in anti-oxidants. The minimal heat used in the extraction of the oil helps to retain the anti-oxidants present in it. If high temperature is applied to the oil during its extraction, the anti-oxidants get destroyed. When these anti-oxidants pass into our body, they fight the harmful free radicals and offer protection against the growth of tumours. Cold (Wood) pressed coconut oil possesses Lauric acid. This compound offers protection against harmful pathogens and by nature its available only in mother’s milk and next in coconut oil. Cold Wood pressed oil always retains the natural flavour and odour of the oil even after production, it helps to enhance the overall flavour of the food cooked using wood pressed Oil. Ingredients: Coconut Oil. How to Use: Coconut oil is best suited to be used for cooking as well as beauty purposes like hair and skin.
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Ammi Samayal Groundnut Oil - Wood Pressed, Edible
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Ammi Samayal Groundnut Oil - Wood Pressed, Edible
Traditional Method of extracting Oil using wooden ghani (Mara Chekku) which makes the process slow yet nutritional by preserving the natural quality of the product. Since ancient times, it is an oil suited for edible as well as beauty purposes. Cold (Wood) pressed oil is extracted slowly in Vagai marachekku (Wooden ghani) which is practised from ages in order to prevent heating of oil. Peanut or Groundnut oil is rich in vitamins, minerals, and organic compounds. Peanut oil also contains mono-unsaturated fatty acids, like oleic acid, which increase the levels of good cholesterol called HDL in the blood. This beneficial cholesterol actually helps to scrape off and reduce bad cholesterol (LDL) and lower your risk of developing coronary heart diseases and strokes. It is rich in Vitamin E which prevents ageing of the skin. The impressive levels of Resveratrol in peanut oil boost the immune system. Ingredients: Groundnut. How to Use: Groundnut oil can be used for cooking dishes, gravies and for frying.
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Amul Cow Ghee
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Amul Cow Ghee
Amul Cow Ghee is made from fresh cream and it has typical rich aroma and granular texture. Amul Cow Ghee is an ethnic product made by dairies with decades of experience, and rich source of Vitamin A,D,E and K. NUTRITIONAL FACTS: per 100 ml Energy: 814 kcal Energy from Fat: 814 kcal Total Fat: 90.5 g Saturated fat: 58 g Cholesterol: 190 mg Sodium: 0 mg Total Carbohydrate: 0 g Sugar: 0 g Protein: 0 g Vitamin A: 78 mcg. How to Use: Amul Ghee is used for Cooking, Garnishing and Making Sweets.
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Amul Pure Ghee
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Amul Pure Ghee
Clarified Butter or Pure Ghee is a staple in Indian Kitchens. Known to be rich in anti oxidants and trans fat, this product from the house of Amul can be used for cooking and aids people in the weight management process as well. Amul is well known for its wide range of high quality dairy products. Ingredients: This pack of Ghee or Clarified Butter contains milk fat which has been treated until the butter leaves the excess fat and buttermilk. This has then been packaged in extremely hygienic surroundings that also follow high quality procedures and many layers of sealing. How to Use: Clarified Butter or Ghee can be used for a number of purposes. It can be added for seasoning various Indian dishes like curries, dals and even vegetable based dishes. Pure ghee also has high nutritional value especially for growing children and pregnant mothers.
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Anandam Pooja Oil
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Anandam Pooja Oil
This oil is a unique blend of 5 oils such as Sesame Oil, which mitigates evil, Coconut Oil helps in concentration and peace of mind, Mohua for Illupai - prosperity and Rice Bran Oil, which is the simplest offering to Goddess Annalakshmi. Use this oil in your prayer and pray for the harmonious health of your kith and kins. Also, it is easy to use. Ingredients: Refined Superoelin Oil.
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Anandam Pooja Oil - Pancha Thyla
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Anandam Pooja Oil - Pancha Thyla
This oil is a unique blend of 5 oils such as Sesame Oil, which mitigates evil, Coconut Oil helps in concentration and peace of mind, Mohua for Illupai - prosperity and Rice Bran Oil, which is the simplest offering to Goddess Annalakshmi. Use this oil in your prayer and pray for the harmonious health of your kith and kins. Also, it is easy to use. Ingredients: Rice Bran Oil, Cotton Seed Oil.
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Dalda Refined Imported Sunflower Oil
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Dalda Refined Imported Sunflower Oil
Dalda Sunflower Oil is clear and light, like sunshine. It gets the goodness of sunshine to your dining table, making your food yummy and keeping you healthy. Sunflower oil, a fit vegetable oil is rich in polyunsaturated. INGREDIENTS: 100% Sunflower seeds.
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Dalda Vanaspati
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Dalda Vanaspati
Dalda Vanaspati is prepared from partially-hydrogenated permitted vegetable oils, and changed to solid form by hydrogenation. It is white and grainy (danedaar) in texture and is favored for deep-frying. INGREDIENTS: Palm oil, Palmolein Sesame Oil, Vitamin A & Vitamin D, Hydrogenated Vegetable fats. HOW TO USE: Vanaspati is very commonly used in preparing bakery foods like puffs, khari, breads and biscuits, nankhatai, cakes, sweets and ice-cream too.
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Delight Foods Desi Ghee - Uthukuli Cow
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Delight Foods Desi Ghee - Uthukuli Cow
This aromatic cow ghee is made from the famous Uthukuli butter of the indigenous cow breed: Kangayam. The traditional method of churning is what makes this cow ghee incomparable to other ghees available in the market. This variety of ghee is pure, rare, made from cream butter and incredibly tasty. It offers innumerable health benefits like diminishing bad cholesterol, helping digestion and enhancing skin radiance as traditionally believed. Ingredients: Ghee No preservatives or colours added. Care Instructions: Store in Air Tight Container after opening the pack.
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Delight Foods Chips - Mumbai Roasted Nachni
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Delight Foods Chips - Mumbai Roasted Nachni
Enjoy this highly nutritious Roasted Nachni (Ragi) Chips from Delight foods. It is a healthy snack that you can have on the go or with your tea. Ingredients: Ragi flour, Ajwain seeds, Peanuts, White sesame, Salt, Pepper, Spices. Care Instructions: Store in Air Tight Container after opening the pack.
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Delight Foods Ghee - Uthukuli Cow
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Delight Foods Ghee - Uthukuli Cow
Uthukuli, a small town in Tamil Nadu is the most renowned ghee region of South India. Everyday, milk is separately collected by farmer families from different breeds of cows and then heated at low temperatures to keep its nutritional value intact. This ghee is traditionally made using the cream butter instead of the lactic butter unlike the other commercial ghees in the market. Ingredients: Ghee. No preservatives or colours added. Care Instructions: Store in Air Tight Container after opening the pack.
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Dhara Fit N Fine - Soyabean Oil
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Dhara Fit N Fine - Soyabean Oil
Soyabean Oil with Nutri-V 1 Litter Oil Pouch is famous edible / cooking oil in the Indian Kitchen. And it contains usual plant sterols that help in plummeting cholesterol. The usual taste of Soyabean oil improves the flavour of foodstuff, and works healthy with other elements as well as oils and fats, making it suitable for eating in salad dressings, baked foods and sauces.
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Dhara Refined - Sunflower Oil
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Dhara Refined - Sunflower Oil
Dhara Health Refined Sunflower Oil comes with the goodness of unique Low Absorb Technology which means that the food cooked in it absorbs less oil. It also contains the goodness of Vitamin A, D & E. Dhara Health is a good source of polyunsaturated fatty acid (PUFA) and contains high amount of Omega 6, the Essential Fatty Acid (EFA) which cannot be synthesized in the body and has to be consumed from external sources. INGREDIENTS: 100% Sunflower seeds.
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Dhara Oil - Mustard (Kachi Ghani)
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Dhara Oil - Mustard (Kachi Ghani)
Dhara Kachi Ghani Mustard Oil Bottle is 100% pure and guaranteed which contains high healthy value. It is a necessity in every kitchen to prepare dishes which has the goodness of health and taste. It enhances flavor of every dish without upsetting the health. Dhara Kachi Ghani Mustard Oil from the excellence mustard seed using high techniques. It has the lowest saturated fatty acid among all the other edible oils. It gets the actual and the true flavor of the mustard oil. It offers good source of monounsaturated fatty acid along with natural omega 3. It makes the flavor of your snack items and pickles more appetizing and delectable. NUTRITIONAL FACTS: Energy Value 900 Kcal Saturated Fatty Acids 06 gm Monounsaturated Fatty Acid 67 gm Poly Unsaturated Fatty Acid 27 gm Vitamin E 40 mg Cholesterol 0% Sugar 0 gm.
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Dhara Refined Oil - Rice Bran (Natural Oryzanol & Vitamin E)
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Dhara Refined Oil - Rice Bran (Natural Oryzanol & Vitamin E)
Dhara refined rice bran oil is high in Vitamin E and mono-unsaturated fatty acids. Food fried in this oil supposedly absorbs less oil ensuring lower calorie intake. It has reasonably balanced fat composition (MUFA, PUFA and SFA) apart from the presence of Oryzanol.
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Dhara Refined Oil - Rice Bran
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Dhara Refined Oil - Rice Bran
Rice bran oil is naturally enriched with various nutrients that explain into health benefits for all members in the family. It is recommended by scientists and doctors all over the world.
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Emami Healthy & Tasty - Kachi Ghani Mustard Oil
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Emami Healthy & Tasty - Kachi Ghani Mustard Oil
Emami Healthy & Tasty Kachchi Ghani Mustard Oil is manufactured from Select Best Quality Seeds by First Press Technology for highest purity and retention of natural pungency. This oil will reduce the risk of cancer, improves blood circulation, and invigorates digestion. Ingredients: Mustard Oil, Vitamin A, D & E. How to Use: Ready to use for frying and cooking. Nutritional Facts:- Per 100 g - Energy - 900 Kcal, Protein & Carbohydrate - 0g, Fat - 100g, Total Transfat not more than - 0g, Cholesterol - 0mg, Total Saturated Fat content not more than - 9g, Total Monosaturated Fat - 62-68g, Total Polysaturated Fat - 24-29g (Out of Which ALA-Omega 3 - 6-8g), Added Vitamin A, D & E
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Emami Healthy & Tasty - Refined Sunflower Oil
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Emami Healthy & Tasty - Refined Sunflower Oil
Emami Healthy & Tasty Sunflower Oil is manufactured with Multistage European Refining Technology for highest purity and retention of natural nutrients. This amazing oil contains vitamins and anti-oxidants, which will help your skin and hair. Also, it will lower cholesterol, reduce acne, and reduce the risk of cardiovascular disease. Ingredients: Refined Sunflower Oil, Permitted Antioxidant (E319), Vitamin A, D & E. Nutritional Facts:- Per 100 g - Energy - 900 Kcal, Protein & Carbohydrate - 0g, Fat - 100g, Total Transfat not more than - 0g, Cholesterol - 0mg, Total Saturated Fat content not more than - 15g, Total Monosaturated Fat - 25-40g, Total Polysaturated Fat - 45-65g, Added Vitamin A, D & E
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Emami Healthy & Tasty - Rice Bran Oil
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Emami Healthy & Tasty - Rice Bran Oil
Rice bran oil is extracted from the brown husk, the outer layer of the rice grain is called bran. It has a mild flavour and is neutral in taste. It is notable for its high smoke point and its mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying.
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Figaro Extra Virgin Olive Oil
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Figaro Extra Virgin Olive Oil
Figaro Olive Oil has been celebrating the goodness of olive oil for nearly a century. Ingredients: Olive Oil. How to Use: Figaro Extra Virgin is suitable for all types of cold cooking dishes. It has a lower heating point and is suitable for marinades, dips, salads, etc.
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Figaro Pure Olive Oil
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Figaro Pure Olive Oil
Figaro Olive Oil has been celebrating the goodness of olive oil for nearly a century. Ingredients: Olive Oil. How to Use: Figaro Pure Olive Oil is suitable for multifunctional use.
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Fortune Mustard Oil - (Kachi Ghani)
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Fortune Mustard Oil - (Kachi Ghani)
Fortune Kachi Ghani is a premium mustard oil that enhances the taste of your food. We use a traditional process to extract pure mustard oil, so that the natural properties, antioxidants and essential oils are retained. The strong aroma and taste of mustard oil adds a spicy flavor to your cooking. Benefits:- • Made from the first press of mustard seeds in the traditional way. • The best mustard seeds are slowly crushed in a temperature-controlled environment. • This retains pungency and natural properties enhancing the taste of the food. • Its high pungency levels also help stimulate your appetite. • Essential for keeping pickles fresh for a longer duration while retaining their traditional flavour.
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Fortune Refined Oil - Rice Bran
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Fortune Refined Oil - Rice Bran
A revolution in the world of cooking oils, Fortune Rice Bran Health Oil is a healthy heart oil that is naturally enriched with multiple nutrients like Oryzanol to provide health benefits for every member of the family. Benefits:- • Cholesterol lowering oil: Heart friendly. • Oryzanol: Improves HDL/LDL ratio. Healthier heart. • Balanced PUFA/MUFA ratio: Cleaner blood vessels. • Balanced Fatty Acids: Balanced nutrition, balanced health. • Tocotrienols & Phytostrerols: Anti-cancer properties. • Squalene: Improves skin tone and delays wrinkle formation. • Vitamin E: Helps maintaining balance of nervous system. • Natural antioxidants: Protection against diseases. • Ferulic acid: Stimulates hormonal secretion, rejuvenates health. • Low oil absorption: Healthier food.
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Fortune Sunflower Refined Oil - Sun Lite
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Fortune Sunflower Refined Oil - Sun Lite
Fortune Sun Lite Refined Sunflower Oil is a healthy, light and nutritious oil that is simple to digest. Rich in natural vitamins, it consists mostly of poly-unsaturated fatty acids (PUFA) and is low in soaked fats. It is strong and makes you feel light and active level after heavy food. NUTRITIONAL FACTS: (per 100 g) Energy: 900 Kcal Carbohydrate: 0 g Protein: 0 g Cholesterol: 0 g Fat: 100 g Vitamin E: 33.5 g
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Fortune Vivo Oil
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Fortune Vivo Oil
A revolutionary product, Fortune VIVO has been developed through years of rigorous R&D and is clinically proven to regulate blood sugar levels. Along with helping manage diabetes, it also offers a host of other health benefits. This makes Fortune VIVO the perfect cooking oil for all-round health of your family. Benefits: • It helps reduce high blood sugar level. • Improves insulin sensitivity. • Lowers high blood pressure. • An oil for the entire family.
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Jivo Canola Oil
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Jivo Canola Oil
Canola is the worlds healthiest cooking oil comes from the kernels of the Canola Plant. It is also far wealthier in omega-6 fatty acids, linolenic acid and omega-3 alpha-linolenic acid (ALA) than any other cooking oil which the human body cannot create on its own. Nutritional Facts: Per 10 g: Calories - 90 kcal Carbohydrates - 0 g Protein - 0 g Fat - 10 g Saturated Fatty Acids - 1.06 g Monounsaturated Fatty Acids - 6.13 g Polyunsaturated Fat - 2.78 g Omega-6 - 1.98 g Omega -3- 0.80 g Vitamin E - 48.97 ppm. How to Use: It is used to making salads, stir-fry, sauteing, baking, grilling, etc.
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Mother Dairy Pure Cow - Ghee
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Mother Dairy Pure Cow - Ghee
In Ayurveda, Cow ghee is believed to be the best for human consumption. It is considered as rasayana, a rejuvenating and longevity promoting food. It is a rich source of Vitamin A which is essential for vision, body growth, bone metabolism and immune function. Nutrional Facts: Energy - 896 kcal, Protein - 0.0 g, Carbohydrate - 0 g, Fat - 0 g.
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Nature Fresh Oil - Edible, Acti Heart
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Nature Fresh Oil - Edible, Acti Heart
Nature Fresh Acti Heart provides a balanced with limited intake of saturated fat, thereby contributing to a healthier and active lifestyle. It is a unique proprietary formulation which provides the combined goodness of canola oil, rice bran oil and high oleic acid sunflower oil for an active life. Ingredients: Canola Oil, Rice Brand Oil, High Oleic Acid, Sunflower Oil, Vitamin A, E, D, Antioxidant, Antifoaming Agent.
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Nutrela Mustard Oil - Filtered
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Nutrela Mustard Oil - Filtered
Nutritional Facts (per 100g). Energy - 900kcal, Protein - 0g, Carbohydrates - 0g, Total Fatty Acid - 100g, Saturated Fatty Acid - 12g, Mono Unsaturated Fatty Acids - 60g, Poly Unsaturated Fatty Acids - 28g, Trans Fatty Acid - 0g, Cholesterol - 0mg.
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